This is after we have been stirring for a little bit, but it hasn't quite firmed up, yet.
This is when it is getting close to firm enough. We kept stirring for a little bit more, but it was certainly hard to stir at this point. FYI- we didn't stir too much longer after this, because what I learned is that it firms up a bit more as it cools. Something about the cooling process makes it firm a tad more.
This is it cooling. Mmmmm... smells just like brownies. The kids kept asking if they could eat it.
Here I have split it into 2 and put it in baggies for each child. This is 2 posts so, please be sure to scroll down to see how it turned out.
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